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Meatless Pasta Recipe
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Asparagus Pasta Recipe

Asparagus Pasta Recipe

Photo Courtesy Of 123rf.com



  • 10 oz. Fresh Asparagus tips - 1 inch lengths    
  • 1 lb Fusilli Pasta (spirals)
  • 3 tablespoons Olive Oil
  • 4 tablespoons Sweet Butter
  • 1 cup Pitted Black Olives - sliced
  • 2 tablepoons Calvert's Cedar Street Bumpy Beer Mustard
  • 2 tablespoons Fresh Lemon Juice
  • 1/2 cup  Kasseri or Fresh Parmesan - finely grated
  • Freshly Cracked Black Pepper
  • Salt



  • Cook pasta according to directions.
  • While cooking, melt butter in saute pan over medium high heat.
  • Add asparagus tips and cook briefly, about 4 minutes.
  • Drain pasta and toss with olive oil.
  • Add asparagus, butter,  olives, mustard, lemon juice and salt and pepper.
  • Top with freshly grated cheese.


Delicious Meatless Pasta Dish - Serves 4

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