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Meatless Pasta Recipe
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Mexican Fideo Recipe

Mexican Fideo Recipe

Photo Courtesy Of Low-cholesterol.food.com



  • 1/2 cup Canned Tomato Sauce 
  • 1 Clove Garlic - minced
  • 2 tablespoons Minced Onion
  • 3 cups Water
  • Salt
  • Pepper
  • 4 Coils of Fideo (Vermicelli)



  • Heat oil, then add fideo and cook until lightly browned.  
  • Add onion and cook until tender.
  • Add garlic, tomato sauce and water and season to taste with salt and pepper.
  • Bring to a boil.
  • Lower heat, cover and simmer for 10 minutes.


 Pasta Meal - Serves 6

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