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Pasta Sauce Recipe
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Sweet Pepper Sauce Recipe

(Acquasale)

Acquasale

 

  PASTA SAUCE RECIPE INGREDIENTS:

  • 3 tablespoons Olive Oil
  • 1 Red Onion - finely sliced
  • 1/2 Garlic Clove - finely minced
  • 3 Red Bell Peppers - roasted with ribs, membranes & seeds removed & cut into 1/2" slices
  • 2 medium Tomatoes - seeded & cut into chunks
  • 1/4 teaspoon Salt
  • 1/4 cup Fresh breadcrumbs (optional)

 

 INSTRUCTIONS:

  • Warm the olive oil in a large heavy saute pot.  
  • Add the red onion & saute over a low heat until the onion becomes limp & translucent. 
  • Add the garlic & saute briefly.
  • Stir in the pepper strips & sweat them over low heat for 20 to 25 minutes.
  • Add the tomatoes & salt & cook another 2 to 3 minutes.
  • Cool to room temperature.
  • Put the mixture in a food processor & pulse about 30 times - Do Not Puree.
  • If it seems too moist, add the breadcrumbs.
  • Serve either as an antipasto, or as a main dish with pasta or polenta.
  • Alternatively,  add stock & serve as a soup.

 

 Delicious Pasta Sauce - Serves 3

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